Clear
# Michelin Guide
4.7
Osaka · OtherL-g9byDcLBL-6O6UBeeW
The Spanish cuisine here is absolutely amazing! 🍽️ The atmosphere is super cozy, and the food quality is outstanding. I've heard that the pudding is especially delicious. Let's go with a friend, enjoy some tasty dishes, and have a relaxing time! 😋
L-LitHqXQA
L-KKqNW8yr
日本、〒542-0067 大阪府大阪市中央区松屋町４−１８ 実和ビル 102
L-7uI7oSn9
+817084387216
L-SHiYwiou
L-evWcf2aJ 12:00 ~ 13:00 | 18:00 ~ 21:00 L-vw5yRiur 12:00 ~ 13:00 | 18:00 ~ 21:00 L-xUmDSM0W 12:00 ~ 13:00 | 18:00 ~ 21:00 L-u4d0nXde 12:00 ~ 13:00 | 18:00 ~ 21:00 L-JeuPiB3Q 12:00 ~ 13:00 | 18:00 ~ 21:00 L-v25aEGLM 12:00 ~ 13:00 | 18:00 ~ 21:00 L-5dpiADGn 12:00 ~ 13:00 | 18:00 ~ 21:00
L-IQa5M7ip
転勤大男左利き
July 2026Delicious I visited quite a while ago, but everything I ate was incredibly delicious! My excitement went up right from the first item.…
T H
July 2026The taste of the dishes, the character of the store owner, and the atmosphere of the store are all good.…
Reservation Guide
How to request a reservation
Tap the button below to open the reservation page, enter your reservation details, and pay the deposit to help prevent no-shows.
Before requesting a reservation
Submitting a request does not guarantee immediate confirmation.
Waiting for confirmation
Reservations are usually confirmed within 1 day during service operating hours. The restaurant may be unable to accept the request; if the restaurant cancels, the deposit will be fully refunded.
Photo reviews and points
Write a photo review within 3 days after your visit to receive points equal to 100% of the reservation payment amount.
Cancellation and refunds
Canceled by restaurant: 100% refund 3 days before visit: 100% refund 2 days before visit: 50% refund 1 day before visit: non-refundable Same-day cancellation: non-refundable No-show: non-refundable
Visiting the restaurant
Visit the restaurant at the reserved time and show the English name listed on your reservation detail page.
About This Page
Menu information, prices, and other details on this page may differ from the latest information. Please use them as reference only.