Kita Take Udon

4.1

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Osaka · UdonL-g9byDcLB

The udon here is absolutely amazing! 🍜 You have to try the legendary Kimura-kun, which guarantees both a crazy amount and great taste. You'll be full from the generous portions, and the flavor is out of this world! 😋🍲 It's perfect for solo dining, and the atmosphere is super comfortable. If you're in Osaka and craving udon, this is the place to go!

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日本、〒556-0011 大阪府大阪市浪速区難波中2丁目4−17

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+81 6-7509-4392

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L-vw5yRiur 11:00 ~ 15:00 L-xUmDSM0W 11:00 ~ 15:00 L-u4d0nXde 11:00 ~ 15:00 L-JeuPiB3Q 11:00 ~ 15:00 L-v25aEGLM 11:00 ~ 15:00 L-5dpiADGn 11:00 ~ 15:00

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winterfall (wintergarden)

August 2026
5

For Korean palates, Nongshim Tempura Udon with added MSG might taste better. It's hard to avoid, as instant foods are essentially designed by scholars to wreck human taste buds. However, as is typical for great restaurants, it offers fresh ingredients and a clean taste. Please note that the broth is katsuobushi-based with a hint of acidity.

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임기

July 2026
5

Second trip to Osaka. The first restaurant after arriving in Japan, and it was really... so delicious! Since the weather was cold, I was going to eat hot udon, but everyone recommended the cold udon, so I tried it, and the noodles were firm until the end... The tempura was also amazing. Everyone was so kind~ It's an udon restaurant I want to visit again!

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