จุนเทอุจิ ซานุกิ อุด้ง โกโร่

This place is the real deal! 🥢 It's where you can taste authentic Sanuki udon. They use only the highest quality ingredients, from water to dashi to flour. The water is sourced from Tamura Brewery in Fukusa, famous for its 'Maboroshi no Sake Kaisen', and the flour is directly imported from Kagawa. They use Ibukijima seaweed to create a deep flavor. 🍜 You can enjoy the chewy texture of the udon and the rich taste of the broth. Go with your friends and try it out, you definitely won't regret it! 😋