Handmade Sanuki Udon Goro
4.1
Tokyo · UdonL-g9byDcLB
This place is the real deal! 🥢 It's where you can taste authentic Sanuki udon. They use only the highest quality ingredients, from water to dashi to flour. The water is sourced from Tamura Brewery in Fukusa, famous for its 'Maboroshi no Sake Kaisen', and the flour is directly imported from Kagawa. They use Ibukijima seaweed to create a deep flavor. 🍜 You can enjoy the chewy texture of the udon and the rich taste of the broth. Go with your friends and try it out, you definitely won't regret it! 😋
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日本、〒130-0022 東京都墨田区江東橋１丁目１３−１
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+0336312866
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L-evWcf2aJ 13:00 ~ 15:00 L-xUmDSM0W 13:00 ~ 15:00 L-JeuPiB3Q 13:00 ~ 15:00
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H Nana
July 2026Revisited in November If you were feeling regretful because it was temporarily closed on the map, I was quickly curious because the closure notice had disappeared from the map. It was good to do.…
Yö-suke 34
July 2026I happened to come close to the site by chance and found out that the restaurant was open, and the udon was delicious overall!
Reservation Guide
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