L'ATELIER de Joel Robuchon
# the Solitary Gourmet
# Michelin Guide
4.7
Tokyo · OtherL-g9byDcLBL-6O6UBeeW
World-renowned chef Joël Robuchon presents a simple and freely enjoyable 'Simple French'. This is a completely new style of restaurant where customers, chefs, and staff can engage in delightful conversations across a long counter. Sometimes you can enjoy a light French meal alone at the counter... other times, you can share a special wine and a full course with family or friends at a table... Depending on your mood for the day, we offer enjoyable moments and luxurious styles that fit various scenes.
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日本、〒106-0032 東京都港区六本木６丁目１０−１ 六本木ヒルズ ヒルサイド 2F
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+81357727500
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L-evWcf2aJ 12:00 ~ 16:00 | 18:00 ~ 22:00 L-vw5yRiur 12:00 ~ 16:00 | 18:00 ~ 22:00 L-xUmDSM0W 12:00 ~ 16:00 | 18:00 ~ 22:00 L-u4d0nXde 12:00 ~ 16:00 | 18:00 ~ 22:00 L-JeuPiB3Q 12:00 ~ 16:00 | 18:00 ~ 22:00 L-v25aEGLM 12:00 ~ 16:00 | 18:00 ~ 22:00 L-5dpiADGn 12:00 ~ 16:00 | 18:00 ~ 22:00
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Mana Nogami
September 2026I have visited many times. I personally like the high tables and high chairs; the setup is great because whether you sit at a table or the counter, it provides an intimate environment where two people can dine close together and talk quietly. I did feel that the establishment is starting to feel a bit aged. The food is delicious. The mussel appetizer and the fish were very tasty and satisfying.
Haruki SAKAMOTO
September 2026The atmosphere is excellent, but the food isn't that delicious because it tastes like it was made by someone overly obsessed with French style. It's fine if it doesn't suit the Japanese palate, but unlike authentic cuisine, there's a sense of being intoxicated by French pretension, which interferes with the flavor of the dishes. It might be okay if you just want to enjoy the atmosphere at a low price.
Reservation Guide
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