# Michelin Guide
4.4
Tokyo · RamenL-g9byDcLBL-6O6UBeeW
This place is really amazing! 🍜 It's like heaven for soba lovers. The broth is clean and has a deep flavor, and the noodles are made fresh, giving them a chewy texture. The atmosphere is cozy, making it great for solo dining or hanging out with friends. Once you go, you'll keep thinking about it and want to go back again! 😋
日本、〒168-0072 東京都杉並区高井戸東4丁目14−7
+819083598071
L-evWcf2aJ 11:30 ~ 15:00 L-xUmDSM0W 11:30 ~ 15:00 L-u4d0nXde 11:30 ~ 15:00 L-JeuPiB3Q 11:30 ~ 15:00 L-v25aEGLM 11:30 ~ 15:00 L-5dpiADGn 11:30 ~ 15:00
A famous shop renowned for its salt ramen. I arrived 30 minutes before opening on Sunday and was third in line. Within just 10 minutes of opening, a huge queue formed. Upon entering, it was a small space with only 8 seats, arranged with two sides of a triangle serving as the counter. Payment is required upfront after ordering verbally. Various payment methods are available. Modest background music plays inside the shop.
This is a ramen shop started by a former tempura master. It competes with its handmade noodles, additive-free seasonings, and a golden broth based on dried seafood.…
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