Sumibiyaki Izakaya Horuichi
4.0
Tokyo · YakinikuL-6O6UBeeW
Just a hop, skip, and a jump from Shibuya – this spot is where the party starts! 🤩 Get ready to sink your teeth into their famously juicy 'Beef Tongue with Green Onion Marinade.' This dish has already stolen the spotlight at major meat festivals, so you know it's a must-try! 🍽️ And if you’re down for some fresh offal dishes, you're in for a treat. Grab a cozy seat at the counter and indulge! 🥩 Bring your crew, share some laughs, and let the good times roll! 🎉😎🌟
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日本、〒150-0002 東京都渋谷区渋谷３丁目６−１８ 荻津ビル 1F
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+81364275099
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L-evWcf2aJ 17:00 ~ 23:00 L-vw5yRiur 17:00 ~ 23:00 L-xUmDSM0W 17:00 ~ 23:00 L-u4d0nXde 17:00 ~ 23:00 L-JeuPiB3Q 17:00 ~ 23:00 L-v25aEGLM 17:00 ~ 23:00 L-5dpiADGn 17:00 ~ 23:00
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清水大吾郎
July 2026In Shibuya, the idea of 'eating lightly' might be the most untrustworthy at this place (laughs). The freshness of the raw fish is excellent, and the crunchy texture is top-notch. The grilled beef and onion blend perfectly with the aroma of green onions, creating a taste that leaves you speechless. The sagharami is tender, and the MIX hormone allows you to enjoy different textures, making it impossible to stop eating. Completes with the red hot kombu soup and cold noodles. By the time you come back, both your stomach and heart are full. 'I’ll be modest today' is something I think I can never achieve next time. It was a treat.
잉뿌잉뿌
July 2026I visited at 5:05 PM on Tuesday, and there was no waiting, probably because it hadn't been long since the place opened. I entered alone, and a female staff member was at the front, looking at me with a puzzled expression. When I said it was for one person, she finally smiled and helped guide me to my seat. I ordered Pau Sul 1, a Wagyu three-piece assortment, and a draft beer for 5,190 yen. The three-piece assortment included short ribs, today's meat, and round steak. The short ribs were a bit tough, but the round steak…
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