Japanese Cuisine Yamazaki
5.0
Tokyo · OtherL-6O6UBeeW
This place offers the essence of Japanese cuisine. 🍣 The dishes, made with fresh ingredients and delicate cooking techniques, are truly a work of art. The atmosphere is wonderful, and it will be a complete healing experience if you go with friends. 😍 You must visit!
L-LitHqXQA
L-KKqNW8yr
日本、〒104-0031 東京都中央区京橋２丁目６−７
L-7uI7oSn9
+81764232320
L-SHiYwiou
L-evWcf2aJ 18:00 ~ 21:00 L-vw5yRiur 18:30 ~ 21:30 L-xUmDSM0W 18:00 ~ 21:00 L-u4d0nXde 18:30 ~ 21:30 L-JeuPiB3Q 12:00 ~ 14:00 | 18:30 ~ 21:30
L-IQa5M7ip
髙倉梨奈
August 2026I ordered the "Tsubaki" for 6,600 yen. When you open the lid, there is eel right on top of the rice! Since it's a single-portion meal, the appearance alone gets you excited. …
IZUMI
August 2026Both the service and the atmosphere of the restaurant were great, and I was able to enjoy a very satisfying meal!! I am also very satisfied with the diverse conversations we had! I would love to visit during the night hours as well!
Reservation Guide
How to request a reservation
Tap the button below to open the reservation page, enter your reservation details, and pay the deposit to help prevent no-shows.
Before requesting a reservation
Submitting a request does not guarantee immediate confirmation.
Waiting for confirmation
Reservations are usually confirmed within 1 day during service operating hours. The restaurant may be unable to accept the request; if the restaurant cancels, the deposit will be fully refunded.
Photo reviews and points
Write a photo review within 3 days after your visit to receive points equal to 100% of the reservation payment amount.
Cancellation and refunds
Canceled by restaurant: 100% refund 3 days before visit: 100% refund 2 days before visit: 50% refund 1 day before visit: non-refundable Same-day cancellation: non-refundable No-show: non-refundable
Visiting the restaurant
Visit the restaurant at the reserved time and show the English name listed on your reservation detail page.
About This Page
Menu information, prices, and other details on this page may differ from the latest information. Please use them as reference only.