# Naver Hot Place
3.9
Tokyo · OtherL-6O6UBeeW
This place is truly amazing! 🍽️ It's a trendy theater-style restaurant that has received a Michelin star, and each dish feels like a story from a fairy tale. The atmosphere is completely stylish, and the wine and cocktails are fantastic. It would be perfect to go here with friends on a special occasion! 🌟
日本、〒103-8328 東京都中央区日本橋室町2丁目1−1
+81332708188
L-evWcf2aJ 18:00 ~ 22:30 L-u4d0nXde 18:00 ~ 22:30 L-JeuPiB3Q 18:00 ~ 22:30 L-v25aEGLM 18:00 ~ 22:30 L-5dpiADGn 18:00 ~ 22:30
Molecular gastronomy essentially involves deconstructing familiar dishes and integrating flavors and textures using new approaches, techniques, and technologies, often leading to astonishing results. The single-star tapas molecular bar, perched high above the city of Tokyo, accommodates only eight guests and serves the multi-sensory culinary works of Chef Kento Ushikubo.…
Japanese-Canadian chef Kento is a true artist. He is not just a chef but majored in art, particularly sculpture. He has worked at the Mandarin Oriental in Tokyo for a long time and showcases astonishingly small dishes at his tapas bar. It's really fun and relatively expensive, but worth it. I had a really great time, really enjoyed it, and it was a wonderful meal.
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