3.8
Tokyo · OtherL-g9byDcLBL-6O6UBeeW
'Bourdigala Tokyo' located inside Tokyo Station! 🍞✨ The bread here is truly the best. They use over 10 types of flour, along with homemade natural yeast, fermented butter, and natural salt. The bread is made to maximize the original flavors of the ingredients, so you won't get tired of eating it every day. Go with a friend and try sharing different kinds of bread! 🥐🥖
日本、〒100-6701 東京都千代田区丸の内1丁目9−1 大丸東京店 5階
+81 3-3287-1808
L-evWcf2aJ 07:00 ~ 22:00 L-vw5yRiur 07:00 ~ 22:00 L-xUmDSM0W 07:00 ~ 22:00 L-u4d0nXde 07:00 ~ 22:00 L-JeuPiB3Q 07:00 ~ 22:00 L-v25aEGLM 07:00 ~ 22:00 L-5dpiADGn 07:00 ~ 21:00
It is very spacious! Depending on the time, there seemed to be quite a line. By the time we left the shop after 15:30, there was a significant queue. We entered around 14:00 and were able to get a seat smoothly.
Since I always tend to be drawn to Poan e Renew and Sawamura in Yaesu Midtown and Shin Maru Building, I had never visited the Burde Igara Cafe, even though the cafes in Daimaru Tokyo are delicious everywhere and the staff are kind. So I decided to go this time, but I ended up searching for the daily pasta lunch inside the Clark Mush or Clark Madam sandwiches.…
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