Chunhua Restaurant
4.0
Osaka · OtherL-g9byDcLBL-6O6UBeeW
Enjoy authentic Sichuan cuisine crafted by the top national qualification chef, Wang Zhiping! Indulge in delicious dishes such as handmade dumplings and juicy xiaolongbao. Popular items include spicy Sichuan-style mapo tofu, Sichuan fried noodles featured on Kansai TV, and steamed chicken with spicy Sichuan sesame sauce, all prepared to highlight the flavors of the region. Our recommended course offers 9 dishes for 2500 yen, available for groups of 2 or more. We also have a variety of course meals ranging from 2000 to 4500 yen. Come visit us!
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日本、〒540-0004 大阪府大阪市中央区玉造１丁目１３−１
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+81 6-6763-1998
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L-vw5yRiur 11:00 ~ 14:30 | 17:00 ~ 23:00 L-xUmDSM0W 11:00 ~ 14:30 | 17:00 ~ 23:00 L-u4d0nXde 11:00 ~ 14:30 | 17:00 ~ 23:00 L-JeuPiB3Q 11:00 ~ 14:30 | 17:00 ~ 23:00 L-v25aEGLM 11:00 ~ 14:30 | 17:00 ~ 23:00 L-5dpiADGn 11:00 ~ 14:30 | 17:00 ~ 23:00
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제이엔제이
September 2026It's really delicious. The Mapo Tofu (regular spice) is the highlight. Dumplings are a must, they're amazing.
N Nishi (nishi)
July 2026Perhaps because they wanted to start preparing for the afternoon, they asked me 50 minutes before closing how much longer I would be eating. They asked if it would be better to move seats even though I hadn't finished yet, and I said it was fine. (I felt that the staff were the ones prompting the seat change.) Also, I don't think it's appropriate to leave ingredients for the fried rice uncovered next to a customer's table while they are eating...
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