คัตสึเอโดะยากิ อุนางิ อาสาฮิเต (Katsu Edo-yaki Unagi Asahitei)

A hidden gem where you can truly enjoy the taste of eel! Eating the tenderly grilled eel on warm rice is a heavenly experience. They use 'Ajiman' eel from Miyazaki Prefecture, served with locally sourced Koshihikari rice. The sauce has a perfect balance, not too sweet or spicy, melting in your mouth. Many people say it's their first time trying eel rice bowl here. Niigata Prefecture's sake is also available, making the atmosphere perfect. Enjoy delicious eel while inhaling the aroma of cedar from tables made of 350-year-old cedar wood!