Asahi-tei Live Edo-style Grilled Eel
# Michelin Guide
4.7
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A hidden gem where you can truly enjoy the taste of eel! Eating the tenderly grilled eel on warm rice is a heavenly experience. They use 'Ajiman' eel from Miyazaki Prefecture, served with locally sourced Koshihikari rice. The sauce has a perfect balance, not too sweet or spicy, melting in your mouth. Many people say it's their first time trying eel rice bowl here. Niigata Prefecture's sake is also available, making the atmosphere perfect. Enjoy delicious eel while inhaling the aroma of cedar from tables made of 350-year-old cedar wood!
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日本、〒633-0241 奈良県宇陀市榛原下井足２９
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+81745820564
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L-evWcf2aJ 11:00 ~ 13:30 | 16:30 ~ 19:00 L-vw5yRiur 11:00 ~ 13:30 | 16:30 ~ 19:00 L-xUmDSM0W 11:00 ~ 13:30 | 16:30 ~ 19:00 L-u4d0nXde 11:00 ~ 13:30 | 16:30 ~ 19:00 L-5dpiADGn 11:00 ~ 13:30 | 16:30 ~ 19:00
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TARCH
August 2026There are certainly places that deserve to be called Michelin-starred. I believe this is the pinnacle of what you can eat in this country. It is a renowned establishment that I hope becomes even more well-known to customers.
西村俊一
August 2026An old establishment with over 60 years of history They say today's eel is a rare female,…
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